Good morning/afternoon everyone. It's Monday Nov 2
Welcome everyone. I have started the coffee and hot water for tea or hot chocolate. I also brought in a Chocolate Mayonnaise Ckae so help yourselves. I also ran the dishwasher so if someone can please unload it we'll be set for a great day.
thanks for the coffee and cake , great for dessert for me as just had dinner. Hope every one had a great Halloween and perfect weekend.The weather is really starting cool down here, was quite chilly today, but it might have a bit to do with the overcast sky, I haven't seen the sun all day. Enjoy your day everyone.
Woofie: Thanks for starting up and putting the kettle on.. Love the cake and was mmm Yummy..
Suki: Hi and thanks for doing the dishes....LOL .. Oh my... BFG are putting out some bad games??? Has to be forbidden huh??? Sleep well and C U later!!
Amm: Wow.. you've had dinner... can imagine you're having coffee and cake for dessert.... LOL... Have a great evening... !!
Well have had me yogurt and fresh fruit.. with a cuppa coffee and Woofie's cake... LOL
Off the me fitness hour now and be back after...
*waving* to mdf, have a great day and all who follows....
Sorry breakfast is so late, fell asleep in my recliner about 11 pm and just now woke up, but here is everyone's breakfast for today:
Main Entree: Pancakes, waffles, french toast (with any kind of
fruit, pecans, whip topping and an asssortment of syrups); eggs (anyway
you want them); and hash browns and some nice yogurt and any kind of
fresh fruit you would like and some nice porridge just for you rags...
Meat: Bacon, sausages (links or patties) and ham
Bread: White, wheat, rye, banana nut, cinammon swirl, and raisin and an assortment of jams and jellies
Drinks: Coffee, milk, tea, hot chocolate, and an assortment of pops and juices
And of course Cinammon Rolls (hot from the oven) dripping with chocolat or white icing
ENJOY!!!!!
Hope you all have a great and safe day, LOL and HUGS
Woofie thank you for the opening and starting the water and the cake.
Suki thank you for the info it will save me a trip to Big Fish.
Amm hope your weather gets better, it has finally cooled donw here which means in the 70s, stop laughing everyone for the people here that is cool for me it feel like my old summers.
Levendig Hope you had a good time at your fitness hour will proib ably see you later.
Rags thank you for your wonderful breakfast, it was nic e of you while Mic ky was busy and the flowers were beautiful brightened up my morning.
Micky thank you for the card and I will make myself ill with 2 breakfasts but who cares I will have some of yours as well thank you.
To all who follow I am waving probably from the Sea, have a great day and I am waving.
Granny if I made a lot of mistakes it is because I have a stupid bandaid on 2 fingers and I keep hitting 2 keys at the same time so forgive me, I am old enough to know how to pick up a knife but was being silly and have little cuts.
Over the next 2 months there will be Holidays all around the world. No matter what religious beliefs you have, or culture you are from/live by, there are holidays for everyone. Different countries/cultures celebrate them differently.
Many of you have said you like the recipes I post. I thought I would post more recipes over the next 2 months. Not necessarily everyday, but at least 4 or 5 times a week. The recipe site I belong to, has over 386,000 member-contributed recipes. New recipes are added everyday. They are from all walks of life and many catagories.
I have 60 of miy own recipes on there and have 468 recipe reviews. I have made many more than that. I just didn't post reviews for them. The recipes I post here will be ones I have created myself or have made. I will not post a recipe I have not tried unless you request one I have not made. I will post all types of recipes. Drinks, alcoholic and non-alchoholic, main dish, side dish, salad, breakfast. lunch and more, recipes. If you want a recipe for something you want to make, please request it. If I haven't posted one or tried a recipe before, I will find recipes that people I "know" who reviewed a recipe and I trust their reviews.
Just because I don't post a recipe one day, does not mean you can't request one. Request it!!! I want to submit more recipes on there. I just have to fine tune them so that they will be easy to make. Sometimes when I make something, I don't use measurements. When it's one I want to submit, it has to have measurements. It takes a few tries to get the measurements down right.
When I post a recipe on here, whether it's one of mine or one I reviewed/tried, read the reviews. Some of them give variations to the recipe or have substitutes that work out quite well. I have done that myself. For example, I love fresh tomatoes but I hate canned ones. When a recipe calls for canned tomatoes and I have fresh ones on hand, I will substitute with the fresh one.
If you are having a special dinner and have ingredients but don't know what to make with them, ask me and I'll see if I can find a recipe that might work for you. Family get togethers are always great and you want to have special meals. Ones that they will remember and give you lots of raves and may even want the recipe.
Some of the recipes I have are for one or two servings but they can easily be multiplied. If I have posted a recipe on here before and you want me to post it again, just ask.
If you have any questions about this or ideas, let me know!!
GZ Points
6,721
Nov 2, 2009, 3:00am
Good morning/afternoon everyone. It's Monday Nov 2
Welcome everyone. I have started the coffee and hot water for tea or hot chocolate. I also brought in a Chocolate Mayonnaise Ckae so help yourselves. I also ran the dishwasher so if someone can please unload it we'll be set for a great day.